This site has limited support for your browser. We recommend switching to Edge, Chrome, Safari, or Firefox.

Subscribe to our newsletter and get a code 10% OFF your first order!

Cart 0

No more products available for purchase

Products
Pair with
Is this a gift?
Subtotal Free

Shipping, taxes, and discount codes are calculated at checkout
Matcha vs. Coffee: a gentle energy boost for the new season

LIFESTYLE

Matcha vs. Coffee: a gentle energy boost for the new season

Matcha vs. Coffee: a gentle energy boost for the new season

Coffee or matcha? The eternal dilemma. One fuels productivity with an intense jolt, the other whispers energy into your system with a slow, steady rhythm. But which one is really better? And more importantly, which one suits your lifestyle best? Let's break it down.

The basics: what are they made of?

Coffee is the classic wake-up call, versatile and bold, with endless ways to prepare it. At its core, it’s just coffee beans and water, but it often comes dressed up with extras like:

  • Milk (oat, almond, or classic dairy ..your choice)

  • Spices (cinnamon, cardamom, or even a pinch of salt)

  • Chocolate or cocoa powder (try it with our Magic potion for a wellness boost too)

Matcha, the elegant, ceremonial cousin of green tea, is a vibrant green powder whisked into warm water. Think of it as a finely-milled powerhouse. A typical matcha latte includes:

  • Matcha powder (high-quality is key, one we love is the Cosmic Matcha)

  • Water

  • Milk of choice

  • A natural sweetener like honey or maple syrup (optional but delicious)

The taste test: bold vs. balanced

If taste is your deciding factor, here’s what you need to know:

Coffee: Bold, deep, slightly bitter, with nutty or fruity undertones depending on the roast. It’s the drink for those who like a little edge in their routine.

Matcha: Smooth, subtly sweet, with an earthy umami taste. It feels cleaner somehow, like a quiet morning in nature.

The caffeine question: jolt or gentle boost?

Caffeine content is where these two really differ:

  • Coffee: 80–120 mg per cup = instant energy spike, followed by the inevitable crash.

  • Matcha: 30–70 mg per cup = slow-release energy, thanks to L-theanine, an amino acid that promotes calm focus (no shaking, no crash).

So, if you need to power through a deadline? Coffee. If you want sustained energy for a mindful, productive day? Matcha.


The wellness factor: what’s inside?

Both drinks come packed with benefits, but their strengths differ:

  • Coffee: Rich in B vitamins (especially B2 & B3), supporting energy metabolism and brain function. 

  • Matcha: A powerhouse of antioxidants, plus vitamins A, C, K, and E for immunity and glowing skin.

So, which one wins?

Honestly? There’s no one winner. It all comes down to what kind of boost you’re looking for.

  • Need a fast, intense wake-up call? Coffee has your back.

  • Prefer a steady, feel-good focus? Matcha is your match.

  • Love ritual and aesthetics? Matcha wins with its frothy, vibrant appeal.

  • Crave that rich, roasted aroma? Coffee will always be iconic.

Rather than picking sides, why not enjoy both? A morning coffee when you need power, an afternoon matcha when you want clarity. The best routines are balanced, just like The Gentle Revolution.

Which one are you sipping on today?